Almenkerk Sauvignon BlancThe Almenkerk Sauvignon Blanc shows upfront fruity aromas of elderflower, gooseberry, passion fruit, white apricot and gunflint; built on natural acidity & a core of minerality. The wine has a rounded mouthfeel & lingering finish due to the extended lees contact. This wine pairs ideally with oysters, crayfish and fish while its acidity can cut through creamy sauces & cleanse the palate of spicy food. Almenkerk Wine Estate Sauvignon Blanc will drink